WORKING AS COOK AT ESVAGT
Your main responsibilities as cook on the vessels is to compose and prepare all food on board and to arrange provisions for a crew of 8-18 people. In addition, you must participate in exercises onboard in first aid, firefighting, and rescue. To be able to participate in the exercises, you will in connection with your start in ESVAGT receive courses in FRB sailing, first aid and safety awareness.
It is your responsibility to ensure that the weekly menu plan includes healthy, varied and nutritionally correct food that is adapted to the season and the various religious and cultural backgrounds that may be onboard. We also have an expectation that you can bake the bread that is needed for the meals. Hygiene as well as handling and storage of raw materials must be in full compliance with applicable rules.
The food on board is important, which requires that you as a person must be creative in your cooking and is able to make varied food for the crew. You also need to be up to date on the newest knowledge about diet and food hygiene. As you are working independently, you must be responsible and IT-minded as well since there is some administrative work that you should be able to handle.
THE FOLLOWING IS REQUIRED:
FURTHERMORE, WE EXPECT THAT YOU:
THE FOLLOWING CAN ALSO BE RELEVANT:
WE OFFER:
APPLICATION:
If this might be a job for you, we would be happy to receive your application trough the link to the right. As we have open positions ongoing, the job-interviews will be held on an ongoing basis.
If you are selected for an interview, you will be asked to complete a person-profile analysis online.
BRIEF ABOUT ESVAGT:
ESVAGT provides safety and support at sea. Our most important tasks are rescue- and oil spill preparedness in and around the oil/gas fields as well as services for offshore wind parks.
ESVAGT’s specialized vessels and crew are crucial part of the maritime safety.
Our employees have used their own words to describe the company’s DNA: The ‘ESVAGT Standard’.
The ‘ESVAGT Standard’ describes what it is that makes customers choose ESVAGT and what characterizes the employees who carry an ESVAGT logo on their uniforms. It is a set of core values that everybody is proud to follow – and what makes ESVAGT unique.
Our customers take the ’ESVAGT Standard’ for granted – but we do not.
THE ESVAGT STANDARD:
Safety
Do it safely or not at all
Quality
Whatever we do – we do it with quality
Environment
We take care of today – and make tomorrow better
Craftmanship and dedication
We are people with skills, enthusiasm, and dedication - a ship is only as good as its crew
Constant improvement and innovation
We continuously strive to improve – innovation is a prerequisite
Customer focus and flexibility
We work hard and smart for our customers – always committed to go the extra mile
You can read more about ESVAGT at www.esvagt.com
Christina Hald-Andersen
Telephone: +45 78730774
Dokvej 4 6700 Esbjerg